The Territory Culinary Challenge award presentation dinner will be held on Monday 4 June at SkyCity Darwin.
The dinner provides the chance to experience four creative dishes with uniquely Territorian ingredients and complimentary beverages.
The night starts at 7pm in the International Room at SkyCity Darwin.
Tickets are $100 and may be purchased through the following ACF NT committee members (payment by cash only):
Arafura Catering Equipment, phone 8981 6655; T.Y. Lee, phone 8946 7838; Judy Goodwin, phone, 8946 7839; Greg Smith (Nestle Food Services) phone 0418 294 734; Karl Ewald (SkyCity), phone 8943 8888; and Marcia Kelly (CHARTTES), phone 8941 1956.
Hosted by the Australian Culinary Federation, NT Chapter, the second annual Territory Culinary Challenge showcases local culinary talent, cuisine, fresh local produce and a chance to promote the Territory’s growing hospitality industry.